Bill goes onsite to the Seghesio Family Wineries in Healdsburg, California to witness San Francisco Chronicle wine writer W. Blake Gray's exploits as a grape picker and cellar rat.
Read the article here.
Two times a month, Bill illustrates people cooking simple meals. Check out Recipe-Free Cooking at Chow.com.
Bill profiles a warehouse worker at the San Francisco Food Bank for their Spring 2005 subscriber newsletter.
For 16 issues, Bill ventured down to the two main taxi depots in San Francisco to interview cabbies for their curious stories to feature in TODO magazine.